Chocolate Zucchini Bread

Ingredients:
• 2 (1 oz.) squares unsweetened chocolate
• 3 eggs
• 2 cups white sugar
• 1 cup canola oil
• 2 cups grated zucchini
• 1 tsp vanilla
• 2 cups flour
• 1 tsp baking soda
• 1 tsp salt
• 1 tsp cinnamon
• 1 - 14 oz. bag semi-sweet chocolate chips

Instructions:
• Preheat oven to 350 degrees. Lightly grease two 9" x 5" loaf pans

• Using microwave or double boiler, melt unsweetened chocolate stirring occasionally 'till smooth.

• In large bowl, thoroughly combine the eggs, sugar, oil, grated zucchini, vanilla and melted chocolate.

• Stir in the flour baking soda, salt and cinnamon. Blend well.

• Fold in the chocolate chips.

• Pour equal portions of the batter into the two prepared loaf pans.

• Bake for 60 - 70 minutes, or until toothpick comes out clean.