Ingredients4 --16 oz cans Green Beans
1 Onion
1 Stick Butter
(or 8 Tbsp Margarine)
1/2 c. Brown Sugar
(or SPLENDA® Brown Sugar Blend)
Instructions
Preheat oven to 375 degrees. Saute onion in the butter (or margarine). Add green beans and brown sugar. Combine well. Transfer to a baking dish. Cover and bake for 45 minutes.
I use two cans of regular green beans and two cans of French-Cut green beans. The first time I made this, both children took seconds! Sure - they're getting some sugar, but they are eating BEANS!!! Try the new SPLENDA® Brown Sugar Blend.
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