Favorite Family Recipes. . .
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7-Up Biscuits from Scratch

4 cups Flour
2 T. Baking Powder
2 t. Salt
4 T. Shortening
1 cup sour cream 
1 cup 7-up 
1/2 cup melted butter 
Whisk together Flour, Baking Powder and Salt.
Cut in Shortening with a Pastry Blender. 
Add Sour Cream and 7-Up. Dough will be very extremely soft.
Knead and fold dough until coated with your additional flour. 
Pat dough out and cut biscuits using a round biscuit/cookie cutter or rim of drinking glass.
Melt butter in bottom of cookie sheet pan or 9x13 casserole dish. 
Place biscuits on top of melted butter and bake @ 425 degrees for 12-15 minutes or until brown 

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