Ingredients• 6 Granny Smith apples (cored and cubed)
• 3/4 cup cocktail peanuts
• 8 oz. can crushed pineapple (drained)
• 5 - 6 regular size Snickers® bars (cut into small pieces)
• 1/2 cup butter or margarine (softened)
• 1 cup powdered sugar
• 12 oz. whipped topping (CoolWhip®)
Instructions
• In a large bowl, mix together the apples, peanuts, pineapple, and Snickers®.
• Blend the butter and powdered sugar together thoroughly.
• Fold whipped topping into butter and powdered sugar mixture.
• Pour the topping over apple mixture and combine gently.
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